Beef Bourguignon

Best oven cooked from frozen.

Oven
190°C/Fan 170°C/Gas Mark 5
Serves 1: 30 – 35 minutes
Serves 2: 55 – 65 minutes

Microwave
850W full power
Serves 1: 8 minutes
Serves 2: 12 minutes

Serves 1
Water, Cooked Marinated Beef (28%) [Beef, Water, Salt, Maize Starch, Lemon Juice], Onions (17%), Mushrooms (5%), Shallots (4%), Red Wine, Cooked Smoked Bacon (2%) [Pork, Salt, Antioxidant (Sodium ascorbate), Preservative (Sodium nitrite)], Tomato Puree, Unsalted Butter (Milk), Modified Maize Starch, Rapeseed Oil, Garlic Puree, Oregano, Malt Extract (Barley), Thyme, Salt, Ground Black Pepper.

Serves 2
Cooked Marinated Beef (30%) [Beef, Water, Salt, Maize Starch, Lemon Juice], Water, Onions (16%), Mushrooms (6%), Shallots (4%), Red Wine, Cooked Smoked Bacon (3%) [Pork, Salt, Antioxidant (Sodium ascorbate), Preservative (Sodium nitrite)], Tomato Puree, Unsalted Butter (Milk), Modified Maize Starch, Rapeseed Oil, Garlic Puree, Oregano, Thyme, Malt Extract (Barley), Salt, Ground Black Pepper.

ALLERGY ADVICE: For allergens (including cereals containing gluten) see ingredients in bold. May also contain nuts.